Shearwater Organic Coffee Roasters Introduces Baristas, Pour-Overs, Cold Brew, Lattes, and Crumble Cake in the Form of Shearwater Coffee Bar
For an industry that’s constantly on the move, keep up with the latest news from industry insiders whose job it is to keep their fingers on the pulse on the region’s exciting hospitality scene.
You know that adding digital marketing is an important part of growing your business. But the question is how?
Culinary Event to Showcase Fairfield County’s Newest Restaurants and Craft Cocktail Bars
With more restaurants than almost anywhere else in the country and a pipeline of openings, the dining-out landscape, most experts agree, is oversaturated.
Shearwater Organic Coffee Roasters Collaborates with CT Beer Icon Two Roads Brewery To Create Espressway Cold-Brew Coffee Stout
The New England Culinary Group Celebrates Its 5-Year Anniversary with A New Multifaceted Web Site and Engagement Platform for Restaurateurs
On and Offline Marketing Tips to Grow Your Business Thursday, December 17th at UCONN. Featuring NECG Members Robert Clark and Linda Kavanagh
Marketing & PR Powerhouse for the Hospitality Industry Broadens its Reach and its Horizons Taking on Fairfield County Ambassador Role for the World Food Travel Association
Danbury architect proves every man can have his castle
FOOD FOR ALL 2015 to Showcase Fairfield County’s Newest Restaurants, Craft Cocktail Bars and Dessert Cafe
Acquisition Advances Heartland's Payroll Portfolio
Laura Downey and Chris Palumbo, co-owners of Fairfield Cheese Company, will open Greenwich Cheese Company at 154 East Putnam Avenue in the Cos Cob section of Greenwich, CT.
He will be honored at the "New Leaders in the Law" Awards Dinner at the Bond Ballroom in Hartford, CT.
BEVINCO helps bar/restaurant owners achieve Less Shrinkage, More Profit and Lower Costs for their business.
Ovation Payroll will be at the DDIFO’s National Convention at Caesars in Las Vegas from October 20th-22nd. Come visit booth # 20 to see why there is so much excitement about Dunkin Donuts and Ovation Payroll.
Monday, April 7th, 2014 - 6-8PM at the Stamford Innovation Center
Help us all - she's back behind the bar! But it's all for a great cause!